Day 1: Boarding at 15:00, departure from Kaş harbour, anchoring in Hidayet Bay and overnight stay.
Day 2: After breakfast we set off; lunch, swimming and afternoon tea around the Islands. After tea we sail to İnönü Bay for the night.
Day 3: Departure from İnönü Bay, a swimming stop in Yağlıca Bay, lunch in Aquarium Bay, followed by tea time and an overnight stay in Kocakarı Bay.
Day 4: After breakfast we sail to Kaleköy (those who wish may go ashore). After lunch we continue to Üçağız (an optional walk around the village). Tea time and overnight stay in Onakkaya Bay.
Day 5: After breakfast we sail to Demre-Çayağzı, where you may visit the Church of St Nicholas (Santa Claus) and the ancient city of Myra. After lunch we head for Koroloz Bay for tea time and the night.
Day 6: After breakfast, Burç Bay; lunch in Esmeralda Bay; overnight stay in Hamidiye Tersane Bay.
Day 7: Departure from Tersane, lunch at Ufak Dere, tea time and overnight stay in Limanağzı Bay.
Day 8: Departure from Limanağzı Bay and arrival at Kaş harbour; disembarkation after breakfast.
DAY 1:
Dinner : Typical snack, mashed potatoes, rice, salad , fresh fruit.
DAY 2:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : Mixed fried vegetables (with yoghurt), peas with meat, salad
Dinner : Fish , salad, fresh fruit
DAY 3:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : İzmir meatball, macaroni. Salad
Dinner : Baked chicken, rice ,salad, fresh fruit.
DAY 4:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : Aubergine with minced meat, macaroni, yoghurt and chopped cucumber, salad
Dinner : BBQ, macaroni, salad, fresh fruit
DAY 5:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : Stuffed pepper, macaroni, salad
Dinner : Meat saute, rice, vegetable meatball, salad
DAY 6:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : Green bean with meat, rice, salad
Dinner : Tasse kebap, salad, fresh fruit
DAY 7:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
Lunch : Baked macaroni, mixed vegetables , yoghurt with chopper cucumber
Dinner : Musakka, rice, salad
DAY 8:
Breakfast (Standart) : Tea-coffee-milk, white cheese, sheep sheese, fresh butter, egg, strawberry jam, morello cherry jam, honey, tomatoe, cucumber
